Find a bakeryWheat Flour, Sourdough Culture (Contains Natural Yeast), Water, Iodised Salt, Wheat Malt Flour, Barley Malt Extract, Vitamins (Folic Acid, Thiamin).
May Contain: Rye, Oats, Spelt, Milk, Soybean, Tree Nuts, Sesame Seeds, Lupin
LOAVESSourdough Cob
Our Sourdough Cob has a Everyday Classics thick crunchy crust and chewy dense flavoursome centre. Hollow out and fill with soup or dips for the centre of the dinner table.
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Dairy friendly
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Egg friendly
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Nut friendly
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Vegan suitable
$6.50 RRP
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Ingredients
Nutritional Information
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Servings per package: 8 (14 toast slices & 2 crusts)
Serving size (Ave.): 87g (2 toast slices)
| Ave. qty per serving | % Daily Intake** per serving | Ave. qty per 100g | |
|---|---|---|---|
| Energy | 901kJ (215Cal) | 10% | 1040kJ (247Cal) |
| Protein | 7.2g | 14% | 8.3g |
| Fat - Total | 1.0g | 1% | 1.1g |
| - Saturated | 0.1g | 1% | 0.2g |
| Carbohydrate | 42.4g | 14% | 48.7g |
| - Sugars | 1.3g | 1% | 1.5g |
| Dietary Fibre | 2.1g | 7% | 2.4g |
| Sodium | 544mg | 24% | 625mg |
** Percentage daily intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.
FACTOur Sourdough is made from a Everyday Classics recipe with our naturally fermented starter culture.
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