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Garlic Herb Bread Rolls Recipe
Fights over the last piece of Garlic Bread are a thing of the past, with our Garlic & Herb Rolls. Like traditional garlic herb bread, these rolls are packed full with soft and fluffy goodness for the whole family to share. Whether you’re hosting a special dinner, or just want a bread roll to complete your dinner, this garlic bread rolls recipe is easy to make and serve straight out of the oven.
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Ingredients
• 9 Bakers Delight Dinner Rolls
• 100g butter
• 3 garlic cloves, crushed
• 1 tbs olive oil
• 1 tbs chopped flat-leaf parsley
• 1½ cups (150g) shredded pizza cheese
• 2 tbs finely grated parmesan
Method
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Step 1
Preheat oven to 180°C. Line a baking tray with baking paper. Split the bread rolls horizontally. Arrange roll bases, side-by-side, on the lined tray
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Step 2
Place butter, garlic and oil in a small saucepan over medium heat. Cook, stirring, until the butter melts. Remove from heat and stir in the parsley
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Step 3
Brush the roll bases with half the butter mixture and sprinkle with pizza cheese. Top with roll tops and brush with remaining butter mixture. Sprinkle with parmesan
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Step 4
Bake for 15 mins until the cheese melts and the rolls are golden. Set aside for 5 mins before serving
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