LOAVESHi-Fibre Lo-GI White Block Loaf

Made for longer lasting energy, Our Hi-Fibre Lo-GI range has a low GI (55) which, as part of an active lifestyle and healthy diet that includes a variety of foods, provides a sustained source of energy.

  • Dairy friendly
  • Egg friendly
  • Lo-GI
  • Nut friendly
  • Vegan friendly

$5.00 RRP

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Wheat Flour, Water, Thickener (1412), Gluten, Vegetable Gum (412), Iodised Salt, Yeast, Soy Flour, Vitamins (Folic Acid, Thiamin).

May Contain: Rye, Barley, Oats, Spelt, Egg, Milk, Tree Nuts, Sesame Seeds, Lupin

Glycemic Index 55

Servings per package: 9 (16 toast slices & 2 crusts)
Serving size (Ave.): 77g (2 toast slices)

Ave. qty per serving % Daily Intake** per serving Ave. qty per 100g
Energy 715kJ (171Cal) 8% 929kJ (222Cal)
Protein 5.9g 12% 7.7g
Fat - Total 0.8g 1% 1.1g
  - Saturated 0.1g 0% 0.1g
Carbohydrate 30.8g 10% 40.0g
  - Sugars 0.9g 1% 1.1g
Dietary Fibre 7.6g 25% 9.9g
Sodium 409mg 18% 532mg

** Percentage daily intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.

8 reviews for Hi-Fibre Lo-GI White Block Loaf

  1. Lillian Whymark

    I came upon this bread by accident. I wanted a LowFOD Loaf, but they were sold out. This bread is truly delicious. I hardly ever eat white bread as it has no ‘substance.’ This one is great and my BGL’s do not go sky high after eating it. Would definitely recommend it to anyone needing to watch their Glycemic loading.

  2. Kat Bain

    Absolutely deliciously Devine!!!! Sooo soft!

  3. Sue

    I eat no other. It is really a lovely bread

  4. Rachael

    The softest bread, stays fresh for a while…me and my partner can’t stand any other white bread now. This one is the best. And it’s vegan! 😀

  5. Sarah

    This is delicious bread and is just as soft and tasty as the traditional white bread. I will be buying again.

  6. Sarah

    This is the only bread I buy. It stays fresher longer and doesn’t go to waste in our house, like other brands of bread. I am a bread snob and like my bread fresh the day I want to eat it. This is still good a couple of days afterwards and satisfies my snobbery!

  7. John Smith

    My family’s favourite bread! The kids love the soft crusts 🙂

  8. Renee

    Always fresh and great texture

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FACTHi-Fibre Lo-GI has our softest crust by far


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