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With a deliciously flaky crust and light, buttery texture inside, our Croissants are perfect for any occasion – breakfast, lunch, sweet, savoury – anything goes!
Nut friendly
$3.20 RRP
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Add to favourites Wheat Flour, Butter [Cream, Colour (160a)], Yeast, Sugar, Wheat Gluten, Salt, Soy Flour, Colour (170), Emulsifier (472e, 481), Egg, Calcium Sulphate (516), Antioxidant (300), Enzymes.
May Contain: Rye, Barley, Oats, Spelt, Peanuts, Tree Nuts, Sesame Seeds, Lupin
Servings per package: 1
Serving size (Ave.): 70g (1 pastry)
| Ave. qty per serving | % Daily Intake** per serving | Ave. qty per 100g | |
|---|---|---|---|
| Energy | 1310kJ (313Cal) | 15% | 1870kJ (448Cal) |
| Protein | 6.8g | 13% | 9.6g |
| Fat - Total | 19.5g | 28% | 27.8g |
| - Saturated | 11.6g | 48% | 16.5g |
| Carbohydrate | 27.3g | 9% | 39.0g |
| - Sugars | 3.6g | 4% | 5.2g |
| Dietary Fibre | 1.5g | 5% | 2.2g |
| Sodium | 269mg | 12% | 384mg |
** Percentage daily intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.
Did you know our Croissants have 16 layers of light, buttery, delicious pastry?
These croissants are absolutely divine! They are nice and big so one is enough for breakfast. I love mine simply with danish butter. The flaky pastry just melts in your mouth and the inside is…
These croissants are absolutely divine! They are nice and big so one is enough for breakfast. I love mine simply with danish butter. The flaky pastry just melts in your mouth and the inside is deliciously soft.
We love Bakers Delight fresh, flakey and buttery croissants! An especially nice treat with jam for the family on the weekend.
We love Bakers Delight fresh, flakey and buttery croissants! An especially nice treat with jam for the family on the weekend.
It’s not too sweet, perfectly soft on the inside while being flakey and crunchy on the outside.
It’s not too sweet, perfectly soft on the inside while being flakey and crunchy on the outside.
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Amelia Belomesoff –
It’s not too sweet, perfectly soft on the inside while being flakey and crunchy on the outside.
Samantha Wright –
We love Bakers Delight fresh, flakey and buttery croissants! An especially nice treat with jam for the family on the weekend.
Natalie Stoute –
These croissants are absolutely divine! They are nice and big so one is enough for breakfast. I love mine simply with danish butter. The flaky pastry just melts in your mouth and the inside is deliciously soft.