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Mediterranean Sandwich

Mediterranean Turkish Bread Sandwiches Recipe

  • Serves 1
  • Difficulty Easy

Be inspired by our easy, vegetarian Mediterranean sandwich! With lots of veggies and creamy feta on our freshly baked Turkish Bread, your lunches will never be the same.

Brimming with fresh vegetables like eggplant, artichokes, and capsicum, we add in just the right amount of creamy spice with our special harissa whole egg mayonnaise. With rocket for peppery freshness and olives to give that salty tang, you’ll have lunch set from now on.

If you’ve been after a Mediterranean sandwich recipe that’s healthy and delicious, take it from us – you don’t want to miss this one!

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Ingredients

Ingredients

1 Bakers Delight Turkish Bread Roll with Sea Salt Flakes
2 tsp whole egg mayonnaise
1/2 teaspoon harissa paste
1/2 cup rocket
1/4 cup (50g) fetta, thinly sliced
2 slices (85g) roast capsicum
5 kalamata olives, pitted
2 (30g) marinated artichokes, sliced
2 slices roast eggplant

Method

    1. Step 1

      Slice 1 Turkish Bread Roll in half and set aside

    2. Step 2

      In a small bowl, combine whole egg mayonnaise and harissa paste, then spread mayonnaise over both pieces of the Turkish Bread Roll. Top one half with rocket, fetta, roast capsicum, olives, artichokes and roast eggplant

    3. Step 3

      Top with remaining piece of Turkish Bread Roll and serve

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FAQ’s

What is the best bread for a Mediterranean sandwich?

The best bread for Mediterranean sandwiches are Turkish, ciabatta, or focaccia. These breads are often hearty and add to the delicious flavours of the fillings. That in mind, any type of thicker, sturdy and flavourful bread will do the trick! If you’re in a pinch, you can also use other bread, like a sliced loaf!

What can I put in my Mediterranean sandwich?

There’s no shortage of fillings that you can put in your Mediterranean sandwich. Vegetables like capsicum, eggplant, tomato, zucchini, and artichoke all go great together. You can also add things like garlic, pesto, olive oil, and hummus to amp up the flavour. Then there’s different types of cheese to use. While we use fetta in this recipe, you can also use mozzarella or cheddar. 

What makes a good homemade Mediterranean sandwich?

For the best homemade Mediterranean sandwich, make sure to start with quality ingredients. From the bread to the freshness of the veggies, you want every bite to be fantastic. If you like a bit of extra flavour, try roasting the veggies first, or add your favourite sauces.

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