Introduction
If only you could smell this photo! Don’t worry, it’s quick and easy to make – pick up our Cinnamon and Fruit Loaf and a few simple ingredients and you could be tasting this delicious creation before you know it.
Recipe created by Rigel from Peach Macarons
Ingredients
Method
1
Combine the cream cheese and the icing sugar. Spread the cream cheese mixture on to a slice of the Cinnamon and Fruit Loaf and add blueberries.
2
Spread a little margarine or olive oil spray to the outside of both pieces of bread so you get a lovely golden colour when toasting.
3
On a low to medium heat, add the sandwich to a pan to toast. Turn the sandwich over once you have reached your desired level of toasting.
4
Remove from the pan, slice and finish with an extra sprinkling of icing sugar.
