Glazed Lemon & Blueberry Scone

Our Glazed Lemon & Blueberry Scone stands out thanks to its generous blueberries, sweet white choc chips and that zesty lemon glaze on top. It's a flavour-packed twist on the classic scone. The blueberries are whole and juicy, the white choc adds a creamy sweetness, and the lemon glaze ties it all together with a tangy kick. It's soft, fresh and bursting with flavour in every bite. Perfect for when you want something a little more exciting than your standard scone, but still just as comforting and easy to enjoy.

Absolutely! While it's delicious straight from the bakery, you can gently warm it in the microwave for about 10 seconds to bring back that soft, fresh-from-the-oven feel. Just pop it on a plate, heat it in short bursts, and you're good to go. You can also warm it in the oven at a low temperature if you prefer. The glaze will soften slightly, and the blueberries and white choc will get all gooey and delicious. It's a great way to enjoy it with your morning coffee or afternoon tea, especially on a chilly day.

To keep your Glazed Lemon & Blueberry Scone fresh, store it at room temperature in a plastic bag, bread bag or well-ventilated bread bin. This stops it from drying out and keeps it nice and soft for a couple of days.