Introduction
Looking for an easy, yet delicious sweet treat? Forget about the bonfire and use our Choc Croissants for a mouthwatering twist on classic smores. Wondering how to make smores? This super easy recipe only needs three ingredients and barely any prep time. Prepare for a taste sensation.
Ingredients
Method
Carefully cut the chocolate croissant in half horizontally. Spread the Nutella over the bottom half of the croissant, and top with marshmallow halves, sticky side down.
Place the bottom half of the croissant in the microwave for 15-30 seconds, until marshmallows puff up a bit. Remove from the microwave. Using a kitchen blowtorch, torch the tops of the marshmallows until golden. Alternatively, place under a hot grill till golden.
Top with the top half of the croissant and serve immediately.
