Continental Pasta Dura
Crusty on the outside, soft on the inside, our Continental Pasta Dura is a traditional loaf with plenty of bite. Made in the classic Italian style, this Pasta Dura bread is baked to develop a golden, chewy crust and a light, airy interior. It’s the perfect match for antipasto platters, pasta nights or simply tearing and dipping in olive oil.
Tip: Use our Continental Pasta Dura as a twist on our Cherry Tomato Bruschetta with Mozzarella and Basil Recipe.
Purchase in-bakery, or get it delivered
Contact your bakery for product availability and local prices.
| Avg qty per serving | % Daily Intake** per serve | Avg qty per 100g | |
|---|---|---|---|
| Energy | 665 kJ | 8% | 1070 kJ |
| Protein | 5.5g | 1.1% | 8.9g |
| Fat, Total | 0.7g | 1% | 1.1g |
| - Saturated | 0.1g | 0% | 0.2g |
| Carbohydrate | 31.0g | 1% | 50.0g |
| - Sugars | 0.8g | 1% | 1.3g |
| Dietary Fibre | 1.7g | 6% | 2.8g |
| Sodium | 348mg | 1.5% | 561mg |
** Percentage daily intakes are based on an average adult diet of 8700 kJ.
Your daily intakes may be higher or lower depending on your energy needs.
Please note the nutritional value of each product may vary slightly, due to seasonal and agricultural factors of the ingredients we use in our products.