Quick overview: from picnics to parties
Finger food works best when it’s simple to make, easy to share and guaranteed to keep everyone coming back for “just one more.” Here’s what we’ll cover:
- Picnic food: Baguette crostini, summer toppings, and a colourful grilled veggie platter
- Easy entertaining: Twisted Delights with dips and other quick, crowd-pleasing nibbles
- Party food ideas: Salmon bruschetta, no-cook sweets, and tips for styling platters
- Healthy options: Wholegrain breads, lean protein toppers, veggie sticks and fruit skewers
Summer’s here, which means long afternoons, picnic blankets, and plenty of get-togethers. And nothing makes hosting easier than a spread of simple, tasty finger food.
Whether you’re planning picnic food for the park, searching for party food ideas for a backyard bash, or just need easy finger food recipes to share with friends, we’ve got you covered. With fresh bread from Bakers Delight and a few quick recipes, you’ll have a spread that’s crust-worthy in no time.
How to plan your party snacks menu
The easiest way to plan a finger food menu is to balance your bites:
- Something savoury: Crostini with toppings, grilled veggies, or Twisted Delights with dip
- Something sweet: Teatime treats or fresh fruit skewers
- Something fresh: A platter of crudités, olives or nuts for colour and crunch
- Something filling: Rolls or Sourdough Baguette slices topped with protein like chicken, salmon or cheese
By mixing hot and cold, sweet and savoury, hearty and light, you’ll keep everyone nibbling happily. Bakers Delight breads make the perfect starting point for every category, so your only job is to add the toppings and enjoy the compliments.
How much finger food do you need per person?
When you’re planning a spread, it helps to have a ballpark idea of how much to make so nobody leaves hungry (and you’re not left with a mountain of leftovers). A good rule of thumb is:
- 6–8 pieces per person if finger food is just a light snack before a meal
- 10–12 pieces per person if it’s the main event
Bread-based options like our Twisted Delights, French Baguettes, or Hi-Protein Wholegrain Block Loaf sliced and toasted into crisps are perfect fillers because they’re hearty without being heavy, meaning you can stretch your spread further without blowing the budget. The best tip? Always make a little more than you think you’ll need. Guests may say “just one,” but we all know they’ll be back for seconds.
Picnic food that’s easy to pack and share
The best picnic food is fresh, fuss-free, and easy to eat with your hands. Our Baguettes are the real heroes here. Simply slice them into crunchy crostini or load them up with toppings that travel well.
Parmesan Crusted Crostini
Crisp, cheesy, and downright addictive. This crostini recipe is proof that sometimes simple is the tastiest. Perfect for popping in a basket and passing around the picnic rug, each slice of our White Breadstick is baked onto a golden layer of parmesan for extra crunch. Finished with creamy burrata, tangy sundried tomato and a fresh basil leaf, they’re elegant little bites that taste like they’ve come straight from an Italian kitchen (without the effort!).