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Sourdough Summer Salad

4
Entertaining
Lunch
Sourdough Summer Salad
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Sourdough Summer Salad

Introduction

Looking for a fresh twist on a summer staple? We’ve got you covered with our summer salad in a Sourdough Baguette. Bursting with vibrant colours and flavours, this salad baguette is the perfect light meal for entertaining on warm days or even a picnic in the park. Whether you’re looking for an easy lunch or a light dinner on a warm night, this salad is sure to please.

Ingredients

Method

1
Place baby cos lettuce, walnuts, celery, Spanish onion, apples, chicken, pancetta, dill, chives and mayonnaise dressing into a bowl
2
Toss to combine and divide amongst your Sourdough Baguette

Products featured in this recipe

Sourdough Baguette

Sourdough Baguette

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FAQs

A summer salad can be made from a wide range of your favourite veggies - all depending on your personal preferences. Typically, a summer salad will include ingredients like leafy greens, nuts, celery and even fruits like apples. Some people may also like to add protein, like chicken or chickpeas. 

Most salads can last in the fridge for up to 5 days, as long as it’s stored properly. However, this time frame can vary depending on the specific ingredients. To store properly, make sure you use an airtight container and keep wet ingredients like salad dressing separate until you’re ready to eat.   

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