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Mini Lamb Kofta Pizza

4
Dinner
Entertaining
Lunch
Snacking
Mini Lamb Kofta Pizza
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Mini Lamb Kofta Pizza

Introduction

In the mood for pizza tonight? Treat yourself to our Mini Pizza Bases with gourmet additions. Topped with delicious mince, pesto and cheese - these pizza’s will quickly become one of your favourite lamb kofta recipes. Perfect for a cosy night in, or feast for your friends and family, you’ll be coming back for bite after bite.

Ingredients

Method

1
Place a metal tray in the oven and pre-heat to 220°C
2
Spread the pesto over the pizza bases and top with cheese, lamb koftas and red onion
3
Carefully place the pizzas onto the hot tray and bake for 6-8 minutes or until edges are golden and cheese has melted
4
Remove from oven and sprinkle with the mint leaves

Products featured in this recipe

White Mini Pizza Base 4 Pack

White Mini Pizza Base 4 Pack

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FAQs

Lamb Kofta is often made from ground lamb (or beef), onions, garlic and spices. The recipe can change depending on the recipe, but the meat is often shaped into small balls or patties, before being grilled. 

Generally, mini pizzas can be stored in the fridge for up to 4 days. However, this time frame can vary depending on the toppings. Things like meat or vegetables may not store as well.  

While you technically could, if you want a tasty treat, then avoid cooking your mini pizza in the microwave. Microwave cooking may lead to a pizza that isn’t heated evenly, and can even lead to a soggy base.  

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