Garlic Herb Bread Rolls Recipe
Garlic Herb Bread Rolls Recipe
Introduction
Fights over the last piece of Garlic Bread are a thing of the past, with our Garlic & Herb Rolls. Like traditional garlic herb bread, these rolls are packed full with soft and fluffy goodness for the whole family to share. Whether you’re hosting a special dinner, or just want a bread roll to complete your dinner, this garlic bread rolls recipe is easy to make and serve straight out of the oven.
Ingredients
Method
1
Preheat oven to 180°C. Line a baking tray with baking paper. Split the bread rolls horizontally. Arrange roll bases, side-by-side, on the lined tray
2
Place butter, garlic and oil in a small saucepan over medium heat. Cook, stirring, until the butter melts. Remove from heat and stir in the parsley
3
Brush the roll bases with half the butter mixture and sprinkle with pizza cheese. Top with roll tops and brush with remaining butter mixture. Sprinkle with parmesan
4
Bake for 15 mins until the cheese melts and the rolls are golden. Set aside for 5 mins before serving
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