Introduction
When it comes to brunch, why settle for one flavour when you can have them all? If you’ve been looking for breakfast spread ideas, this brunch board brings together the best of sweet and savoury in one beautiful, ready-to-share spread. Think warm scones, whipped cream and jam, alongside cheese, honey and fresh fruit. Whether you’re entertaining or treating yourself, it’s a fuss-free way to serve up something a little special.
Ingredients
Method
Pop the scones in a moderate oven for a few minutes or give them a quick toast so they are slightly warm. Place in the centre of your board
Slice any larger fruit and cheese so everything is bite sized and ready to grab
Set small ramekins or jam jars on the board first and fill them with honey, jam, whipped cream, and softened butter. The bowls act as anchors and keep the sticky bits tidy
Nestle cheese wedges and chunks of fresh fruit into the spaces, grouping complementary flavours together (for example, cheddar beside apple slices, brie near berries)
Add cheese knives and small spoons, drizzle a little honey over one corner for a glossy touch
