Parmesan Garlic Pull Apart Bread

Method

1. 1. Step 1

      Preheat oven to 180C (160C fan forced).

   2. Step 2

      Mix melted butter with garlic and parsley and set aside.

   3. Step 3

      Using a bread knife, cut the loaf diagonally at 2cm intervals. Cut about half way through the loaf but not all the way.

   4. Step 4

      Turn the bread around and repeat, so the top of the bread looks like it’s covered in diamond shapes.

   5. Step 5

      Using your fingers, spread the butter into each crack of the bread as best you can, and stuff with the grated parmesan.

   6. Step 6

      Wrap with foil and bake for 15 minutes, or until the cheese is mostly melted.

   7. Step 7

      Unwrap and bake for a further 5 minutes to make the outside crusty. Serve immediately.