LOAVESWholemeal Sourdough Loaf

Our Wholemeal Sourdough Loaf is perfect for toast, fits in most lunch boxes and is an ideal accompaniment for soups. This size is ideal for families who want a Wholemeal alternative.

  • Dairy friendly
  • Egg friendly
  • Nut friendly
  • Vegan suitable

Whole Grain Wholemeal Wheat Flour (61%), Sourdough Culture (Contains Natural Yeast), Gluten, Iodised Salt, Wheat Malt Flour, Barley Malt Extract, Wheat Flour, Vitamins (Folic Acid, Thiamin).

May Contain Rye, Oats, Spelt, Milk, Soybean, Tree Nuts, Sesame Seeds, Lupin

Servings per package: 5.5 (9 toast slices & 2 crusts)
Serving size (Ave.): 126g (2 toast slices)

Ave. qty per serving % Daily Intake** per serving Ave. qty per 100g
Energy 1780kJ (426Cal) 20% 1420kJ (338Cal)
Protein 19.4g 39% 15.4g
Fat - Total 2.8g 4% 2.2g
  - Saturated 0.5g 2% 0.4g
Carbohydrate 74.7g 24% 59.3g
  - Sugars 2.7g 3% 2.2g
Dietary Fibre 9.8g 33% 7.8g
Sodium 1100mg 48% 874mg

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