DOUGH GETTERS LOGIN
LOAVES

Wholemeal High Tin Loaf

The Wholemeal High Tin Loaf is made with Whole grain flour. It’s preservative free and one serve is a source of protein and high in fibre. One serve of this loaf is also very high in Whole grain, and with its unique shape provides a great base for any sandwich.

  • Vegan friendly

$4.70 RRP

Set your bakery to see local prices

  Find a bakery

Whole Grain Wholemeal Wheat Flour (62%), Water, Yeast, Iodised Salt, Vegetable Oil (Canola), Wheat Flour, Soy Flour, Vitamins (Thiamin, Folic Acid).

Contains: Wheat, Gluten & Soy

May Contain: Rye, Barley, Oats, Spelt, Egg, Milk, Tree Nuts, Sesame Seeds, Lupin

W.A Bakeries only: Due to supply chain issues we are currently using a yeast containing E491. We apologies for any inconvenience.

Servings per package: 9 (16 toast slices & 2 crusts)
Serving size (Ave.): 76g (2 toast slices)

Ave. qty per serving % Daily Intake** per serving Ave. qty per 100g
Energy 737kJ (176Cal) 8% 970kJ (232Cal)
Protein 8.3g 17% 10.9g
Fat - Total 1.8g 3% 2.4g
  - Saturated 0.3g 1% 0.4g
Carbohydrate 28.8g 9% 37.9g
  - Sugars 1.1g 1% 1.4g
Dietary Fibre 4.9g 16% 6.4g
Sodium 355mg 15% 467mg

** Percentage daily intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.
One serve of our Wholemeal High Tin contributes 104% towards the Grains & Legumes Nutrition Council™ suggested 48g Whole Grain Daily Target Intake.
Please note the nutritional value of each product may vary slightly, due to seasonal and agricultural factors of the ingredients we use in our products.

Reviews

There are no reviews yet.

Be the first to review “Wholemeal High Tin Loaf”

Your email address will not be published. Required fields are marked *

RECIPES

 

Why not try these in-bakery?

Find your local bakery