Find a bakeryWheat Flour, Pumpkin (23%), Vegetable Oil (Canola), Milk Solids, Sugar, Mineral Salt (450, 500), Iodised Salt, Emulsifier (481).
May Contain: Rye, Barley, Oats, Spelt, Egg, Soybean, Tree Nuts, Sesame Seeds, Lupin
SCONESPumpkin Scone
An old favourite made with jap pumpkin. Serve with butter, ricotta, or cream cheese with tea or coffee for afternoon tea.
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Egg friendly
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Nut friendly
$2.20 RRP
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Ingredients
Nutritional Information
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Servings per package: 1
Serving size (Ave.): 85g (1 scone)
| Ave. qty per serving | % Daily Intake** per serving | Ave. qty per 100g | |
|---|---|---|---|
| Energy | 1120kJ (268Cal) | 13% | 1320kJ (315Cal) |
| Protein | 6.8g | 14% | 8.0g |
| Fat - Total | 6.1g | 9% | 7.2g |
| - Saturated | 0.6g | 3% | 0.7g |
| Carbohydrate | 45.8g | 9% | 53.9g |
| - Sugars | 5.9g | 7% | 7.0g |
| Dietary Fibre | 1.8g | 6% | 2.1g |
| Sodium | 787mg | 34% | 926mg |
** Percentage daily intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.
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