Sweet, tangy, and perfectly fluffy, our Raspberry & Peach Iced Scone is a fruity twist on your favourite afternoon treat. Juicy raspberry and peach chunks are folded through soft, golden scone dough, then topped with a swirl of velvety cream cheese icing blended with real raspberry. Voted the top pick out of three flavours at the Melbourne Food & Wine Festival, this scone is bursting with fruit, and topped with creamy raspberry icing. Whether you’re team raspberry scones or can’t go past a peach scone, this one brings the best of both worlds. Also available in a convenient 4 Pack, perfect for sharing or saving for later.
Tip: Use our Raspberry & Peach Iced Scone for an extra fruity twist on our Macerated Strawberries & Cream Scones Recipe.
Sweet, tangy, and perfectly fluffy, our Raspberry & Peach Iced Scone is a fruity twist on your favourite afternoon treat. Juicy raspberry and peach chunks are folded through soft, golden scone dough, then topped with a swirl of velvety cream cheese icing blended with real raspberry. Voted the top pick out of three flavours at the Melbourne Food & Wine Festival, this scone is bursting with fruit, and topped with creamy raspberry icing. Whether you’re team raspberry scones or can’t go past a peach scone, this one brings the best of both worlds. Also available in a convenient 4 Pack, perfect for sharing or saving for later.
Tip: Use our Raspberry & Peach Iced Scone for an extra fruity twist on our Macerated Strawberries & Cream Scones Recipe.
Freshly baked and full of flavour, our latest scone creation has landed. Raspberry and peach come together for a bright burst of summer sweetness with a rich, creamy finish — the perfect treat when you’re craving something a little extra special. Each one is packed with juicy chunks of fruit for just the right balance of sweet and tart, and finished with a generous swirl of raspberry-infused cream cheese icing. Perfect for levelling up an afternoon tea or as a delicious snack just because.
If you love your scones with a fruity twist, you’re going to want to try this!
Scone: Wheat Flour, Vegetable Oil, Sugar, Milk Solids Non-fat, Mineral Salts (450, 500), Iodised Salt, Emulsifer (481 – Palm Oil Derived)), Water, Cream Cheese Topping: Sugar, Vegetable Oils (Palm, Canola), Cream Cheese [Milk, Cream, Salt, Vegetable Gum (410), Started Culture], Cream Cheese Powder [Cream And Milk Solids, Sugar, Emulsifier (471), Salt, Antioxidant (307b), Culture], Tapioca Starch, Vegetable Emulsifiers (471, 435), Wheat Starch, Dextrose, Preservative (202), Salt, Acidity Regulator (330), Flavourings, Thickener (412), Colours (102, 110).), Raspberries (10%), Peach (8%), White Compound Chip (8%) (Sugar, Milk Solids, Vegetable Fat (Soy), Emulsifier (322), Natural Vanilla Flavour)
Contains: Wheat, Gluten, Barley, Oats, Rye, Soy, Milk
May Contain: Spelt, Egg, Peanuts, Tree Nuts, Sesame Seeds, Lupin
Avg qty per serving | % Daily Intake** per serve | Avg qty per 100g | |
---|---|---|---|
Energy | 1380kJ | 16% | 1320kJ |
Protein | 5.8g | 12% | 5.5g |
Fat - Total | 11.9g | 17% | 11.4 |
- Saturated | 5.1g | 21% | 4.8g |
Carbohydrate | 49.1g | 16% | 46.8g |
- Sugars | 17.6g | 20% | 16.7g |
Sodium | 621mg | 27% | 592mg |
** Percentage daily intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.
Please note the nutritional value of each product may vary slightly, due to seasonal and agricultural factors of the ingredients we use in our products.