LOAVESContinental Italian Bread

Our Italian-inspired Continental Italian Bread has a golden, crunchy crust and delicate texture.

  • Dairy friendly
  • Egg friendly
  • Nut friendly
  • Vegan suitable

Wheat Flour, Water, Wheat Semolina, Iodised Salt, Yeast, Vitamins (Thiamin, Folic Acid), Dried Wheat Sourdough, Malt Flour (Wheat), Malt Extract (Wheat).

May Contain: Rye, Oats, Spelt, Egg, Milk, Tree Nuts, Sesame Seeds, Soybean, Lupin

Servings per package: 9 (16 toast slices & 2 crusts)
Serving size (Ave.): 72g (2 toast slices)

Ave. qty per serving % Daily Intake** per serving Ave. qty per 100g
Energy 772kJ (184Cal) 9% 1070kJ (256Cal)
Protein 6.4g 13% 8.9g
Fat - Total 0.8g 1% 1.1g
  - Saturated 0.1g 0% 0.2g
Carbohydrate 36.0g 12% 50.0g
  - Sugars 0.9g 1% 1.3g
Dietary Fibre 2.0g 7% 2.8g
Sodium 404mg 18% 561mg

** Percentage daily intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.

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FACTWe use semolina in the dough which gives our Continental range a distinctive flavour and we take the time to create a light texture.

RECIPES

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