LOAVESCiabatta Loaf

Our Ciabatta Loaf has a crunchy crust and an open texture, making it ideal for any lunch time or breakfast.

  • Dairy friendly
  • Egg friendly
  • Nut friendly
  • Vegan suitable

Wheat Flour, Water, Extra Virgin Olive Oil, Dried Wheat Sourdough, Iodised Salt, Yeast, Malt Flour (Wheat), Malt Extract (Barley), Wheat Gluten, Vitamins (Thiamin, Folic Acid).

May Contain: Rye, Oats, Spelt, Egg, Milk, Soybean, Tree Nuts, Sesame Seeds, Lupin

Servings per package: 4
Serving size (Ave.): 103g (1 piece)

Ave. qty per serving % Daily Intake** per serving Ave. qty per 100g
Energy 1090kJ (259Cal) 12% 1050kJ (252Cal)
Protein 7.7g 15% 7.4g
Fat - Total 3.3g 5% 3.2g
  - Saturated 0.5g 2% 0.4g
Carbohydrate 47.1g 15% 45.8g
  - Sugars 1.4g 2% 1.4g
Dietary Fibre 2.5g 8% 2.4g
Sodium 572mg 25% 555mg

** Percentage daily intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.


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FACTIt’s a key element of the perfect panini. Cut the bread horizontally and fill with deli ingredients such as cheese, ham, mortadella, salami – delicious!


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