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LOGS & BUNS

Choc Fondant Finger Bun

The perfect way to enjoy a Finger Bun – a soft sweet bun topped with delicious choc fondant.

  • Vegan friendly

$2.00 RRP

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Wheat Flour, Choc Fondant (23%) [Sucrose, Glucose (Wheat Derived), Colour (150d, 155, 151, 133), Flavour], Water, Yeast, Sugar, Vegetable Oil (Canola), Glucose-Fructose Syrup, Gelling Agent (440 407, 415), Acidity Regulator (330, 331, 341), Salt, Soy Flour, Vitamins (Folic Acid, Thiamin)

Contains: Wheat, Gluten, Soy

May Contain: Rye, Barley, Oats, Spelt, Egg, Milk, Tree Nuts, Sesame Seeds, Lupin

W.A Bakeries only: Due to supply chain issues we are currently using a yeast containing E491. We apologies for any inconvenience.

Servings per package: 1
Serving size (Ave.): 87g (1 bun)

Ave. qty per serving % Daily Intake** per serving Ave. qty per 100g
Energy 1110kJ (264Cal) 13% 1270kJ (304Cal)
Protein 5.6g 11% 6.5g
Fat - Total 3.1g 4% 3.6g
  - Saturated 0.3g 1% 0.3g
Carbohydrate 51.7g 17% 59.4g
  - Sugars 19.9g 22% 22.9g
Dietary Fibre 1.8g 6% 2.1g
Sodium 365mg 16% 420mg

** Percentage daily intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.
Please note the nutritional value of each product may vary slightly, due to seasonal and agricultural factors of the ingredients we use in our products.

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