Wheat Flour, Mushrooms [Mushrooms (17%), Water, Iodised Salt, Acidity Regulator (330)], Cheese (21%) [Pasteurised Milk, Salt, Cultures, Enzyme (Non-Animal Rennet) Preservative (235) & Anticaking Agent (460)] Yeast, Iodised Salt, Vegetable Oil (Canola), Soy Flour, Vitamins (Folic Acid, Thiamin).
Contains: Wheat, Gluten, Soy & Milk
May Contain: Rye, Barley, Oats, Spelt, Egg, Tree Nuts, Sesame Seeds, Lupin
W.A Bakeries only: Due to supply chain issues we are currently using a yeast containing E491. We apologies for any inconvenience.
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